Purification and Some Properties of Bacterial Liquefying α-Amylase 液化型α-淀粉酶的精制及其性质的研究
The indexes observed were intestinal transmit index, bacterial translocation rate, serum amylase, histological score of the pancreas and the level of D lactate. 检测指标包括:肠道转运系数、血清淀粉酶、脏器细菌移位率、胰腺病理评分、血浆D乳酸等。
Partial replacement of malt by bacterial β-amylase in brewing 微生物β-淀粉酶代替部分大麦芽生产啤酒新工艺
Production of Bacterial Alpha Amylase by Solid State Fermentation 固态发酵生产细菌α-淀粉酶